The rolls and the salmon paste served before the dinner were worth the visit. blood orange ginger beer, fresh sage, lime juice, Fresh raspberry, blueberry, mint, lime juice, Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. 8:00AM - 2:00PM sauted duck foie gras, poached quince brule, For the most accurate information, please contact the restaurant directly before visiting or ordering. Sweet potato mash, maple-mustard beurre blanc, michigan cherry apple-horseradish slaw & asparagus. per MP (750 cal.) lemon, olive oil and saffron nage, classic Romesco sauce, Romanesco cauliflower, Lobster blanc, coconut ginger rice, asparagus, crab encrusted, herb oil drizzle, asparagus, The main dishes were tasty and well presented. 1 Verzenay Millesime,' Grand Cru 14, BIN#200: Domaine Paul Prieur, 'Bulles de Pinot' 21, BIN#210: Moet Chandon 'Imperial', Rose NV, BIN#60: Domaine Ott By Ott Ctes de Provence, France 21, BIN#70: Chateau Minuty Rose et Or', Cotes de Provence 21, BIN#90: Kenzo Estate Yui, Napa Valley 16, BIN#95: Chateau d'Esclans 'Garrus', Cotes de Provence 20, BIN#311: Attems, Pinot Grigio, Friuli, Italy 20, BIN#320: Huia, Sauvignon Blanc, Marlborough, New Zealand 21, BIN#345: Antinori 'Gualdo al Tasso', Vermentino, Bolgheri, Italy 21, BIN#350: Domaine Raffaitin Planchon, Sancerre, Loire, France 20, BIN#365: Domaine Alain Geoffroy, Beauroy, Chablis Premier Cru, Burgundy, France 18, BIN#370: Pascal Jolivet, Pouilly Fume, Loire, France 20, BIN#388: Domaine Ferret, Pouilly-Fuisse, Burgundy, France 19, BIN#389: Chateau Rieussec 'R de Rieussec,' Bordeaux, France 19, BIN#391: Quintessa 'Illumination', Sauvignon Blanc, Napa, California 20, BIN#397: Cloudy Bay, 'Tekoko', Marlborough, New Zealand 19, BIN#398: Alphonse Mellot, Sancerre La Moussiere Blanc, Loire, France 18, BIN#399: Gaja "Alteni di Brassica', Sauvignon Blanc, Langhe, Italy 18, BIN#405: Eroica, Riesling, Columbia Valley, Washington 20, BIN#415: Sybille Kuntz, Riesling Trocken, Mosel, Germany 20, BIN#420: Domaine Weinbach 'Personelle Reserve', Riesling, Alsace, France 19, BIN#423: Aveleda 'Solo de Xisto' Alvarinho, Minho, Portugal 19, BIN#440: Schloss Johannisberg, Riesling Grunlack Sptlese, Rheingau, Germany 18, BIN#455: A. Christmann, Riesling, Trocken, Pfalz, Germany 19, BIN#460: Jermann 'Vintage Tunina', White Blend, Venezia Giulia, Italy 19, BIN#500: Nobu Matsuhisa, Chardonnay, Sonoma County, California 20, BIN#530: Newton 'Unfiltered', Chardonnay, Napa, California 17, BIN#545: ZD, Chardonnay, Carneros, California 19, BIN#560: Joseph Drouhin, Chardonnay, Cote de Beaune, Burgundy, Fr 19, BIN#569: Chateau Montelena, Chardonnay, Napa, California 19, BIN#570: Domaine Pinson Freres 'La Foret,' 1er Cru, Chablis, France 20, BIN#580: La Scolca 'Black Label', Gavi dei Davi, Piedmont, Italy 20, BIN#583: Kistler 'Les Noisetiers', Chardonnay, Sonoma Coast, California 20, BIN#590: Louis Jadot, Meursault, Burgundy, France 18, BIN#595: Paul Hobbs, Chardonnay, Russian River Valley, California 18, BIN#600: Domaine Leflaive 'Les Chenes', Macon-Verze, Burgundy, Fr 20, BIN#605: Domaine Laroche 'Les Blanchots' Grand Cru, Chablis, France 19, BIN#612: Peter Michael 'Le Carriere', Chardonnay, Sonoma, California 19, BIN#619: Gaja 'Gaia & Rey', Chardonnay, Langhe, Italy 19, BIN#622: Jean Noel Gagnard, Grand Cru, Batard-Montrachet, Burgundy, France 14, BIN#720: Mathieu Brarret 'L'ardeche', Syrah Black Flag, France 21, BIN#743: Nobu Matsuhisa, Pinot Noir, Sonoma County, California 20, BIN#745: Moccagatta, Barbaresco, Piedmonte, Italy 18, BIN#747: Guy Brenton Chiroubles, Beaujolais, France 18, BIN#755: Domaine Delagrange, Volnay Vieilles Vignes, Burgundy, France 19, BIN#770: Maison Louis Jadot 'Resonance', Pinot Noir, Willamette, Oregon 17, BIN#775: Ponzi Vineyards 'Reserve', Pinot Noir, Willamette, Oregon 17, BIN#777: Hirsch Vineyards 'San Andreas Fault', Pinot Noir, Sonoma, California 19, BIN#780: Flowers 'Sea View Ridge', Pinot Noir, Sonoma, California 19, BIN#785: Joseph Drouhin, Gevrey-Chambertin, Burgundy, France 19, BIN#790: Domaine J. M. Boillot Volnay, Burgundy, France 19, BIN#795: Dominique Mugneret 'Les Boudots,' 1er Cru, Nuits-Saint-Georges, Burgundy, France 15, BIN#820: Ornelleia "La Grazia" Merlot, Bolgheri Superiore, Tuscany, Italy 18, BIN#823: Domaine de la Vougeraie, Clos de Vougeot, Grand Cru, Burgundy, France 18, BIN#825: Terrazas de los Andes 'Reserva' Malbec, Mendoza, Argentina 19, BIN#830: Monte Bernardi 'Sangio,' Chianti Classico, Tuscany, Italy 19, BIN#840: Stag's Leap, Petite Sirah, Napa, California 19, BIN#847: Hentley Farm 'The Beauty,' Shiraz, Barossa Valley, Austrailia 15, BIN#850: Masi 'Costasera,' Amarone, Veneto, Italy 16, BIN#860: Domaine du Coulet 'Billes Noires', Syrah, Cornas, France 17, BIN#880: Henschke 'Hill of Grace', Shiraz, Eden Valley, Australia 12, BIN#905: Chateau le Manoir, Bordeaux Red Blend, Pomerol, France 19, BIN#910: Nobu Matsuhisa, Cabernet Sauvignon, Sonoma County, California 20, BIN#935: Girard 'Artistry', Cabernet Sauvignon Blend, Napa, California 18, BIN#938: Giacomo Borgogno e Figli 'No Name,' Nebbiolo, Piedmont, Italy 18, BIN#940: Grapes of Roth, Wolffer, Merlot, Long Island, New York 18, BIN#963: Twomey 'Soda Canyon Ranch', Merlot, Napa, California 16, BIN#975: Faust, Cabernet Sauvignon, Napa, California 18, BIN#977: Silver Oak, Cabernet Sauvignon, Alexander Valley, California 17, BIN#993: Caymus, Cabernet Sauvignon, Napa, California 20, BIN#994: Chateau Beaucastel, Chateauneuf-du-Pape, Rhone, France 06, BIN#995: Overture' by Opus One, Cabernet Sauvignon Blend, Napa, California NV, BIN#997: Cavallotto 'San Giuseppe', Barolo Riserva, Piedmont, Italy 13, BIN#1005: Kenzo 'Asuka,' Cabernet Franc, Napa Valley, California 18, BIN#1007: Numanthia 'Termanthia,' Tinta de Toro, Spain 13, BIN#1009: Patrimony, Cabernet Sauvignon, Paso Robles, California 18, BIN#1010: Chateau Talbot, 4eme Grand Cru Classe, Saint-Julien, France 06, BIN#1020: Opus One, Cabernet Sauvignon Blend, Napa, California 18, BIN#1022: Dominus Estate, Cabernet Sauvignon, Napa Valley, California 18, BIN#1030: Chateau Margaux, 1er Grand Cru, Haut-Medoc, Bordeaux, France 09, BIN#1035: Chateau Mouton Rothschild, 1er Grand Cru, Pauillac, Bordeaux, France 15, BIN#D4: Pacific Rim, Late Harvest Riesling, Columbia Valley 16, BIN#D6: Dolce, Late Harvest, Napa Valley 13, Irasshaimase! mixed greens, strawberries, candied walnuts, goat cheese crumbles, red onion, chopped bacon, grilled. It is a little pricey, but well worth it. Monday Saturday: 11:00 AM 10:00 PM Caspian Golden Osetra, Acipenser Gueldenstaedtii, (Germany) $ 180.00 per ounce Lightly oxidized oolong presents enjoyable floral aromas alongside minimal umami notes. fennel & radicchio. Cottonwood Downtown South Jordan. Crescent Farms duck breast, spiced cider crust, confit risotto cake, Yes it costs a little more but have you purchased fresh seafood lately? crab encrusted, herb oil $ 18. creamy blue cheese coleslaw, avocado, pepper jack cheese, Frangelico Hazelnut Liqueur, whipped cream, Tiramisu Liqueur, espresso, Necessary cookies are absolutely essential for the website to function properly. graham cracker crust, whipped cream, smooth & creamy custard, real vanilla bean, 29.75. and seasonal accompaniments Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. Taurasi Campania. $25 additional, 5 Year Verdelho *10 Year Bual *5 Year Malmsey each paired with petite sweets Watch freighters and other watercraft drive by. plum, black cherry & cassis, Alexander Valley Vineyards, Cabernet Franc, Smirnoff Vodka, PAMA Pomegranate Liqueur, nice setting, good waitstaff, food was good, not stellar. green chickpea pure, smoked paprika shrimp sauce, Chilled Shellfish You do have to ask for a table by the windows. * These items are cooked to order. Menu items are prepared in a kitchen that uses wheat, nuts, eggs, soybeans, fish, milk and shellfish. * These items are cooked to order. Speck ham, Pacific sturgeon caviar, Hot Foie Gras Siberian Sturgeon, Acipenser Baerii, (Germany) $ 95.00 per ounce DeKuyper Apple Pucker, Tang, sweet & sour, Basil Hayden Toast Bourbon, This cookie is set by GDPR Cookie Consent plugin. If you want to have Great Fresh flown in Seafood cooked by great chefs in a beautiful atmosphere River Crab is the restaurant of choice in this area. From tuna nachos and crab bisque to creamy crab chowder appetizers to our firecracker shrimp and Crab's Claw fish sandwich dinners, we serve up seafood in ways few other Lavallette New Jersey seafood restaurants do. Chicken Franaise. maple-raspberry vinaigrette, grilled chicken, chicken, applewood smoked bacon, chopped egg, violet & fresh sage with medium Get Swan-ky today: View The Menus . Lodi, California, Immense aromas of dark stone fruit Our picturesque and idyllic location on the St. Clair River allows patrons to enjoy fine dining in a casual atmosphere right on the waters edge, offering once-in-a-lifetime views of the river and landscape surrounding us. coconut shrimp, coconut ginger rice, roasted artichoke, sunchoke pure, Barolo wine sauce, Black Sea Bass Distance: 1.72 miles, Little Caesars Pizza ($) whipped potatoes, asparagus, lemon beurre blanc, Liquor 43, lime juice and heavy cream garnished with graham cracker rim and a lime wedge. braised red cabbage, chestnut spaetzle, wild lingonberry natural jus, Duck whipped potatoes, asparagus, artichoke hearts, mushrooms, Voodoo Ranger Juicy Haze IPA, Real Black Cherry Pure, fresh lemon juice, brewed iced tea, Monin Cucumber, fresh cucumber, mint, marinated grilled vegetables. poached Nova Scotia lobster tail, lobster cake, Shrimp. Mad River Bourbon-Whiskey, Smugglers' Notch Rye-Whiskey, Sapling Maple Liqueur, Boyden Valley Vermont Ice Maple Crme, Green . These cookies will be stored in your browser only with your consent. It is a little pricey, but well worth it. brandy, whipped cream, Jameson Irish Whiskey, 09/18/2020 - MenuPix User *To ensure availability, please order a full day in advance whenever possible. The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. tannins & a touch of spice, Alexander Valley Vineyards, Cabernet Franc Menus. Key Lime Pie Martini $9.00. The rice grain, Yamada Nishiki, is polished down to 35% of its original size and is then extracted through a centrifugal process to bring out delicate fragrances of Melons, Grapefruits and White Flowers. current market pricing: lump crab, parmesan crust, lemon caper beurre Beef Tenderloin with Teriyaki or Anticucho. Please notify manager if you have a severe allergy prior to ordering. In an effort to provide an enjoyable experience for fellow diners and staff, we kindly ask that guests adhere to our business casual dress code policy. broiled blue crab, sweet corn with smoked gouda, remoulade & citronette dressed mache .
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